Which fatty acid -palmitic, stearic, palmitoleic, or arachidonic, would have lowest m.p. and explain why. Which would be chiral? A)glyceryl tripalmitate,B) glyceryl 1-stearate, 2,3 dipalmitate,C) glyceryl 2-stearate, 1,3-dipalmitate. Explain why. A lipid is isolated and treated with boiling aqueous NaOH. The products obtained are sphingosine, sodium stearate,glucose,galactose and mannose. To […]