Suppose that the levels of Pi inside of a cell droppeddramatically. How would this affect glycolysis and why?
Glyceraldehyde 3-phosphate dehydrogenase catalyzes thereaction of glyceraldehyde-3-phosphate + NAD+ + Pi ®1,3-bisphosphoglyceric acid + NADH + H2O. Suppose that theproduct of the reaction was 3-phosphoglyceric acid instead of1,3-bisphosphoglyceric acid. How would this affect theKeq for this reaction and the total amount of ATP produced inglycolysis? Why?