1) Write a short paragraph describing the most common fungal body structures and explain how the morphology of multicellular fungi affects the efficiency of nutrients absorption.

2) Compare and contrast the nutritional mode of a fungus with your own nutritional mode.

3) Describe some of the advantages of using Saccharomyces cerevisiae as experimental system?

4) Fungal species use a variety of different mechanism to enhance spore dispersal. Describe two of those mechanism.