nutritional plan for a patient
You will make a nutritional plan for an assigned patient, using the healthy dish. The work shall consist of a hypothetical case in which it shall be counted from the following parts.
Make the following assigned nutritional plan:

Cases to make nutritional plans
You should only use one (1) case.
1. Maria is an 82-year-old widowed patient who lives alone. It measures 5′ 5”. He doesn’t smoke or drink alcohol. You notice that you have lost a lot of weight in recent months. In addition, the skin looks dry. He doesn’t want to eat or drink liquids. Take medications occasionally for reflux. The patient has no condition.
2. Veronica is an 8-year-old girl. It measures 48 inches and weighs 90 Lbs. She is the only daughter of a single mother, her mother is worried about her weight. Both mother and grandmother allow him to eat all he wants.

Health Promotion in Minority Populations