How can enzyme activity be increased

1. How does temperature affect enzyme function?

2. Do plants and animals have an enzyme that breaks down hydrogen peroxide? How could you test this?

3. How did boiling water affect the overall reaction of an experiment?

4. How can enzyme activity be increased?

5. Design an experiment to determine the optimal temperature for enzyme function, complete with controls. Where would you find the enzymes for this experiment? What substrate would you use?

Solution

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