1. The pK1, pK2, and pKR of the amino acid lysine are 2.2, 9.1, and 10.5, respectively. The pK1, pK2, and pKR of the amino acid arginine are 1.8, 9.0, and 12.5, respectively. A student wants to use ion exchange chromatography to separate lysine from arginine. What pH is likely to work best for this […]